Friday, July 24

Lemon Dill Tuna

Orzo pasta and seared yellow fin

tunasteak smothered in a creamy lemon-dill

sauce, served with sauteed veggies and a

buttered roll on the side.

$9.95

Thursday, July 23

Chili Dawg

An all-beef dawg on a hoagie

bun, smothered in chili, cheddar,

sour cream, and fried jalapeno

and onion strips. Served with 

your choice of sides.

$8.25

Wednesday, July 22

Philly Cheesesteak

Tender, shredded sirloin tossed

with grilled bell peppers and onions.

Served on a hoagie bun with Cheez

Whiz and your choice of sides.

$8.50