Wednesday, August 31

Beanie Weenies

Two jalepeno cornbread
muffins smothered with spicy
beanie weenies and topped with
bacon bits .

$6.50

Wednesday, August 31

Beanie Weenies

Two jalepeno cornbread
muffins smothered with spicy
beanie weenies and topped with
bacon bits .

$7.50

Tuesday, August 30

Sonoran Dog Taco

Chopped all-beef dog braised in
Dos Equis and stuffed in a flour
tortilla with bacon, cheddar, pinto
beans and jalapeno slaw.

$2.50 ea

Sunday, August 28

Taco Burger

Spicy taco meat made with beef
and pork, piled high on Texas
toast with sour cream, lettuce,
pico and melted cheddar. Served
with your choice of sides.

$8.50

Saturday, August 27

Jalapeno Chicken Sandwich

A grilled chicken breast on Texas
toast with fresh cabbage, jalapeno-
cilantro aioli, pico and pepperjack
cheese. Served with your choice of sides.

$8.50

Friday, August 26

Peanut Butter Burger

A half pound burger served on
a bun with spicy peanut butter,
pepperjack cheese, pickles and
crispy bacon. Served with your
choice of sides.

$8.50

Thursday, August 25

Cody's Bleu Dog

A quarter pound all-beef dog
served on a hoagie with bleu
cheese slaw, diced tomatoes
and crumbled bacon and cheddar
cheese. Served with your choice of sides.

$7.75

Wednesday, August 24

Fried Chicken Salad

Fresh salad greens topped with
tomato, onion, crumbled bacon,
hard boiled eggs, fried chicken strips
and shredded cheddar. Served with
cheesebread and your choice of dressing.

$8.75

Tuesday, August 23

Roasted Portabella Quesadilla

Roasted portabellas, roasted poblanos,
carmelized onions and pepper jack cheese
stuffed in a tomato wrap and grilled to
a crisp. Served with pico de gallo and
bleu cheese aioli on the side.

$6.50

Sunday, Aug 21

Chicken Bacon Club

A grilled chicken breast on Texas
toast with lettuce, tomato, onion,
bacon, swiss and honey mustard.
Served with your choice of sides.

$8.50

Saturday, Aug 20

Smoked Chicken Wrap

Slow smoked chicken breast
rolled in a flour-tomato tortilla
with cheddar, lettuce, tomato,
avocado, bacon and roasted
garlic aioli. Served with your
choice of sides.

$9.25

Friday, August 19

Solong Steak Salad

Salad greens piled high
with steak, cheddar, pico,
two onion rings and topped
with jalapeno ranch. Served
with cheese bread on the side.

$9.00

Thursday, Aug 18

Tilapia Tacos

Chipotle marinated tilapia stuffed
in flour tortillas with fresh cabbage,
cheddar, cilantro-lime aioli and diced
tomatoes. Served with a lime wedge
on the side.

$3.25 ea

Wednesday, August 17

Philly Cheesesteak

Tender shredded steak stuffed
in a toasted hoagie with grilled
bell peppers, grilled onions, and
Cheez Whiz. Served with your
choice of sides.

$9.25

Tuesday, August 16, 2011

Green Chili Chorizo Tacos

Ground Pork loin and Beef Chuck mixed with roasted poblanos and green chilies for our home made Chorizo. Topped with Sweet Corn and White Bean Salsa, Salsa Verde, Queso Fresco

$2.95 ea.

Sunday, August 14

Temptation Mexicana

A flour tortilla stuffed with
a green chile chorizo, pepperjack
cheese, a fried egg, bacon
bits and jalapeno mayo. served
with a side of salsa.

$2.95 ea.

Saturday, August 13

Smoked Turkey club

Slow smoked turkey breast
piled high on texas toast
with lettuce, tomato, fresh
advocado, jalapeno mayo,
swiss and bacon. Served with
your choice of sides.

$9.00

Saturday, August 13

Smoked Turkey club

Slow smoked turkey breast
piled high on texas toast
with lettuce, tomato, fresh
advocado, jalapeno mayo,
swiss and bacon. Served with
your choice of sides.

$8.75

Friday, Aug 12

Chipotle Smoked Turkey Salad

Homemade turkey salad made from
slow smoked, chipotle rubbed turkey
breast, diced tomatoes and fresh
herbs. Served on Texas toast with
lettuce, bacon, and your choice of sides.

$8.50

Thursday, Aug 11

Tuna Salad Sandwich

Homemade tuna salad piled high
on Texas toast with lettuce, tomato
and bacon. Served with your choice
of sides.

$7.95

Wednesday, Aug 10

Texas Chili

Homemade chili with tender
sirloin served over white rice
with cheddar cheese, sour cream
and green onions. Served with a
jalapeno corn muffin on the side.

$8.95

Tuesday, Aug 9

Green Chile Chorizo Tacos

Homemade chorizo made w/ ground
pork loin, chuck roast, new mexican
green chiles, roasted poblanos and
tomatillos. Stuffed in white corn tortillas
with corn and white bean salsa and queso
fresco.

$2.75 ea

Sunday, August 7
Chicken Bacon Club

Grilled chicken breast on Texas
toast with lettuce, tomato, onion,
melted swiss, bacon and honey
mustard. Served with your choice
of sides.

$8.75

Saturday, Aug 6

Shroom n' Swiss Burger

A half pound burger smothered
in homemade mushroom gravy
and melted swiss. Served on a bun
with sour cream and your choice of sides.

$8.50

Friday, Aug 5

Steak n' Cheddar Melt

Tender chopped sirloin piled
high on Texas toast with grilled
onions, melted cheddar and
chipotle mayo. Served with your
choice of sides.

$8.50

Thursday, August 4

Chicken Fried Steak Sandwich

A third pound chicken fried
steak on Texas toast with
lettuce, tomato, onion, mayo,
and melted swiss. Served with
your choice of sides.

$8.75

Wednesday, Aug 3

Chili Dog

A quarter pound all-beef dog
smothered in black bean chili,
cheddar, sour cream and fried
jalapeno and onion strips. Served
on a hoagie with your choice of sides.

$8.50

Tuesday, Aug 2

Chipotle Shrimp Tacos

Chipotle marinated tiger shrimp
stuffed in white corn tortillas with
fresh cabbage, pepperjack cheese,
and cilantro-lime aioli.

$3.25 ea