Friday, October 31
 
Hot Ham and Tomato Basil Soup
 
Thinly sliced ham on Texas
toast with mayo and swiss
cheese. Served with tomato
basil soup on the side.
 
$9.50

 Thursday, October 30
 
Chicken Fried Steak Sandwich
 
A third pound chicken fried steak
on Texas toast with lettuce, tomato,
onion, swiss and mayo.  Served with
your choice of sides.
 
$9.50

 Wednesday, October 29
 
Chili Cheese Burger
 
A half pound burger on a toasted
bun with black bean chili, cheddar,
sour cream and red onion.  Served
with your choice of sides.
 
$9.75

 Sunday, October 26
 
Chicken Bacon Club
 
A grilled chicken breast on Texas
toast with lettuce, tomato, onion,
honey mustard, swiss and bacon.
Served with your choice of sides.
 
$9.75

 Saturday, October 25
 
Fried B.L.T.
 
Hand breaded maple bacon on
white bread with lettuce, tomato,
chipotle mayo and a fried egg.
Served with your choice of sides.
 
$10.00

 Friday, October 24
 
BBQ Pork Sandwich
 
BBQ ground pork stuffed
in a toasted hoagie with
sour cream, red onion,
pickle and swiss cheese.
Served with your choice
of sides.
 
$9.25

Thursday, October 23
 
BBQ Pork Sandwich
 
BBQ ground pork stuffed
in a toasted hoagie with
sour cream, red onion,
pickle and swiss cheese.
Served with your choice
of sides.
 
$10.25

 Wednesday, October 22
 
Chicken Fried Steak Sandwich
 
A 1/3 pound chicken fried
steak on Texas toast with
lettuce, tomato, red onion,
swiss and mayo. Served with
your choice of sides.
 
$9.50

 Tuesday, October 21
 
Jalapeno Popper Burger
 
A half pound burger on a toasted
bun with grilled jalapenos, onion
cream cheese, bacon, and chipotle
raspberry sauce.  Served with your
choice of sides.
 
$9.75

Sunday, October 19

Big Country
 
A half pound burger on
a toasted bun topped
with slow roasted pork,
BBQ sauce, two crispy
onion rings, pepperjack
and bacon. Served with
your choice of sides.
 
$10.95

 Saturday, October 18
 
Goldfish Burger
 
A half pound burger on a toasted bun
with pickles, mayo, cheddar, bacon,
and Goldfish crackers.  Served with
your choice of sides.
 
$9.75

Friday, October 17
 
Cincy Chili
 
Homemade Cincinnati chili
served over a bed of pasta
with diced onions, cheddar
cheese and sour cream. Served
with a cinnamon roll on the
side.
 
$10.25 

Thursday, October 16 
 
Taco Burger
 
Seasoned ground chuck on Texas
toast with lettuce, pico, fire roasted
tomato salsa, cheddar and sour cream.
Served with your choice of sides.
 
$9.00

 Wednesday, October 15
 
So Long's Nu-Way
 
Seasoned ground chuck stuffed in
a toasted hoagie with mayo, spicy
mustard, grilled onions and tons
on American cheese.  Served with
your choice of sides.
 
$9.75

 Tuesday, October 14

Jalapeno Popper Burger
 
A half pound burger
on a toasted bun with
cream cheese onion,
raspberry salsa, grilled
jalapenos and bacon.
Served with your choice
of sides.
 
$9.75

 Sunday, October 12
 
Taco Burger
 
Seasoned ground chuck on Texas
toast with lettuce, pico, fire roasted
tomato salsa, cheddar and sour cream.
Served with your choice of sides.
 
$9.50

 Saturday, October 11
 
Chorizo Brat Burger
 
A half pound burger
topped with a grilled
and sliced chorizo
bratwurst with red
onion, pepperjack
cheese and a sriracha
mayo.
 
$10.00

 Friday, October 10
 
Sesame Pork Sandwich
 
Slow roasted pork on a toasted
bun with spicy slaw, swiss cheese,
sesame vinaigrette and sriracha.
Served with your choice of sides.
 
$9.25

Thursday, October 9
 
Hells Bells Burger
 
A half pound burger on
a toasted bun with
lettuce, tomato, bleu
cheese, hot sauce, bacon
and fresh jalapenos. Served
with your choice of sides.
 
$10.00 

 Wednesday, October 8
 
Chili Queso Burger
 
A half pound burger on
a toasted pretzel bun
topped with white queso
and homemade chili.
Served with your choice
of sides.
 
$9.50

 Tuesday, October 7
 
Jalapeno Popper Burger
 
A half pound burger on a toasted
bun with grilled jalapenos, onion
cream cheese, raspberry salsa and
bacon.  Served with your choice of sides.
 
$9.95

 Sunday, October 5
 
Meatloaf Sandwich
 
Homemade meatloaf on Texas toast
with cheddar and sriracha ketchup.
Served with your choice of sides.
 
$9.00

 Saturday, October 4
 
Slayer Burger
 
A half pound burger on a buttered
pretzel bun with grilled onions, fried
jalapenos, pepperjack cheese, and
jalapeno pesto-aioli.  Served with
your choice of sides.
 
$9.95

 Friday, October 3
 
Meatloaf n Mashed Taters
 
Homemade meatloaf with
garlic mashed taters all
topped with brown gravy
and served with a buttered roll.
 
$10.95 

 Thursday, October 2
 
Smoked Pork Sammie
 
Slow smoked pork tenderloin on
Texas toast with lettuce, tomato,
onion, swiss, jalapeno mayo and
bacon.  Served with your choice of sides.
 
$9.95

 Wednesday, October 1
 
Preggo Burger
 
A half pound burger on a toasted
bun with peanut butter, fried pickle
spears, bacon, and vanilla ice cream.
Served with your choice of sides.
 
$10.50

 Wednesday, October 1
 
Prego Burger
 
A half pound burger on a toasted
bun with peanut butter, fried pickle
spears, bacon, and vanilla ice cream.
Served with your choice of sides.
 
$10.50