Saturday, May 31
 
Carolina Pork Sandwich
 
Slow roasted pork on
a toasted bun with a
homemade Carolina
BBQ sauce, spicy slaw
and swiss cheese. Served
with your choice of sides.
 
$9.00
 
 

Friday, May 30
 
Spicy Pork Sammie
 
Slow roasted pork tossed in homemade
adobo sauce on a buttered focaccia hoagie
with lettuce, tomato, onion, mayo and
pepperjack cheese.  Served with your choice of sides.
 
$10.25

Thursday, May 29
 
Southwest Breakfast Burger
 
A half pound burger on
Texas toast with lettuce,
red onion, jalapeno mayo,
a fried egg, pico, bacon
and pepperjack cheese.
Served with your choice of
sides.
 
$10.50

Wednesday, May 28
 
Hells Bells Burger
 
A half pound burger
on a toasted bun with
lettuce, tomato, hot
sauce, bleu cheese and
bacon. Served with your
choice of sides.
 
$9.95
 
 
 
 

Tuesday, May 27
 
Jalapeno Popper Burger
 
A half pound burger on a toasted
bun with cream cheese onion,
grilled jalapenos, raspberry salsa,
and bacon.  Served with your choice
of sides.
 
$9.75

Sunday, May 25
 
Smoked Pork Sammie
 
Smoked pork tenderloin stuffed in
a toasted hoagie with sour cream,
pickles, bourbon BBQ sauce, swiss
cheese and bacon.  Served with your
choice of sides.
 
$9.50

Saturday, May 24
 
Southwest Burger
 
A half pound burger on a toasted bun
with lettuce, pico, chipotle ranch, roasted
corn and black bean salsa, pepperjack cheese
and crispy tortilla strips.  Served with your
choice of sides.
 
$9.95

Friday, May 23
 
The Big Country
 
A half pound burger on
a toasted bun topped
with slow roasted pork,
BBQ sauce,  two crispy
onion rings, pepperjack
cheese and  bacon. Served
with your choice of sides.
 
$10.75

Thursday, May 22
 
Goldfish Burger
 
A half pound burger on a toasted
bun with Goldfish crackers, melted
cheddar, bacon, pickles and mayo.
Served with your choice of sides.
 
$9.75

Wednesday, May 21
 
Smoked Tenderloin Sandwich
 
Pepper-crusted tenderloin
on Texas toast with lettuce,
tomato, red onion, mayo
and swiss cheese. Served with
your choice of sides.
 
$9.75
 
 

Tuesday, May 20
 
Jalapeno Popper Burger
 
A half-pound burger on a
toasted bun with cream
cheese onion, grilled
jalapenos, raspberry salsa
and bacon.  Served with your
choice of sides.
 
$9.75
 
 

Sunday, May 18
 
The Dee Snider
 
A half-pound burger on
a toasted bun with peanut
butter, jelly, pepperjack
cheese, bacon and sriracha.
Served with your choice of
sides.
 
$9.75

Saturday, May 17
 
Lil' Country
 
A grilled chicken breast on Texas
toast with fried onion rings, bacon,
pepperjack and bourbon BBQ sauce.
Served with your choice of sides.
 
$9.75

Friday, May 16
 
Cheddar Bacon Ranch Burger
 
A half pound burger on a toasted bun
with lettuce, tomato, buttermilk ranch,
cheddar cheese and bacon.  Served with
your choice of sides.
 
$9.75

Thursday, May 15
 
Hells Bells Burger
 
A half-pound burger on
a bun with lettuce, tomato
bleu cheese, hot sauce and
bacon. Served with you choice
of sides.
 
$10.00

Wednesday, May 14
 
Dog-On Burger
 
A half pound burger on a toasted bun
with a quarter pound, all-beef dog,
pickles, spicy mustard, and pepperjack.
Served with your choice of sides.

$11.50

Tuesday, May 13
 
Jalapeno Popper Burger
 
A half pound burger on a toasted
bun with cream cheese onion,
grilled jalapenos, raspberry salsa,
and bacon.  Served with your choice
of sides.
 
$9.75

Sunday, May 11
 
Chipotle Raspberry Chicken Sandwich
 
A grilled chicken breast on Texas toast
with onion cream cheese, black beans,
chipotle raspberry salsa, pepperjack cheese,
and crispy tortilla strips.  Served with your
choice of sides.
 
$9.50

Saturday, May 10
 
Philly Dawg
 
A quarter pound, all-beef
dog on a toasted sour
dough hoagie topped
with grilled onions and
peppers and pepperjack
cheese. Served with your
choice of sides.
 
$9.75
 
 

Friday, May 9
 
Chili Cheese Dog
 
A quarter pound, all-beef dog on
a sourdough hoagie with black bean
chili, queso blanco, crumbled bacon
and green onions.  Served with your
choice of sides.
 
$9.75

Thursday, May 8
 
So Long Salisbury Burger
 
A half pound burger on a thick slice
of toasted Italian bread with short rib
gravy, cheddar cheese and crumbled bacon.
Served with your choice of sides.
 
$10.00

Wednesday, May 7
 
Santa Fe Burger
 
A half-pound burger on
a toasted pretzel bun topped
with queso and a poblano
and onion mix. Served with
your choice of sides.
 
$10.00

Tuesday, May 6
 
Fried Bologna Sammie
 
Smoked, fried mortadella bologna
on Texas toast with spicy mustard,
mayo, pickles, and swiss cheese.
Served with your choice of sides.
 
$7.50

Sunday, May 4
 
Turkey Bacon Club
 
Slow-roasted turkey on Texas
toast with lettuce, tomato,
red onion, honey mustard,
bacon and swiss cheese. Served
with your choice of sides.
 
$9.50

 

Saturday, May 3
 
Kentucky Hot Brown Sandwich
 
Slow-roasted turkey topped
on toasted italian bread topped
with a cheese sauce, 2 strips of
bacon and grilled tomatoes.
 
$10.50
 
 
Fried Balogna Sandwich
 
Smoked and fried balogna
on Texas toast with mayo,
spicy mustard, pickle and
swiss cheese. Served with
your choice of sides.
 
$9.00

Friday, May 2
 
 Mushroom Stroganoff Burger
 
A half pound burger on a thick slice
of Italian bread, topped with homemade
mushroom stroganoff, and your choice of sides.
 
$10.75

Thursday, May 1
 
The Slayer Burger
 
A half-pound burger on
a toasted pretzel bun with
grilled onions, pepperjack
cheese, fried jalapenos and
a jalapeno pesto aioli. Served
with your choice of sides.
 
$10.00