Thursday, June 30

Chicken Tender Sandwich

Crispy chicken tenders on Texas
toast with lettuce, tomato and
jalapeno mayo. Served with your
choice of sides.

$8.25

Wednesday, June 29

Shredded beef sandwich

Shredded beef piled high on
texas toast with pickle, red
onion and pepperjack cheese.
Served with your choice of
side.

$8.50

Tuesday, June 28

Tuna Salad Sandwich

Homemade tuna salad on texas
toast with lettuce, tomato and
bacon. Served with your choice
of sides.

$7.95

Sunday, June 26

Tim's Breakfast Sammie

Homemade chorizo and scrambled
eggs piled high on Texas toast with
bacon, american cheese and chipotle
mayo. Served with your choice of sides.

$8.75

Saturday, June 25

Buffalo Chicken Torta

A grilled chicken breast on a tolera
roll with cabbage, avocado, homemade
hot sauce, american cheese, bacon and
jalapeno ranch. Served with your choice
of sides.

$8.95

Friday, June 24

Fried Chicken Salad

Fresh salad greens topped with
tomato, onion, crumbled bacon,
hard boiled eggs, fried chicken strips
and shredded cheddar. Served with
cheesebread and your choice of dressing.

$8.75

Thursday, June 23

Sloppy Jose

Braised pork in homemade adobo
with melted pepperjack cheese and
pickled jalapenos. Served on a bun
with your choice of sides.

$8.75

Wednesday, June 22

Steak n' Cheddar Melt

Tender chopped sirloin piled high
on Texas toast with grilled onions,
melted cheddar and chipotle mayo.
Served with your choice of sides.

$8.50

Tuesday, June 21

Steak Fajita tacos

A flour tortilla stuffed with
girilled steak, grilled onions,
peppers, and jack cheese.
Served with a lime on the side.

$2.95 ea

Sunday, June 19

Chili Cheese Burger

A half pound burger smothered
in homemade black bean chiil and
melted cheddar. Served on a bun
with sour cream and your choice of sides.

$8.75

Saturday, June 18

Steak n' Cheddar Melt

Tender chopped sirloin piled high
on Texas toast with grilled onions,
melted cheddar and chipotle mayo.
Served with your choice of sides.

$8.50

Friday, June 17

So Long's Juicy Lucy

Melted pepperjack cheese sandwiched
between two spicy quarter pound
beef patties. Served on a bun with
pico slaw and your choice of sides.

$9.00

Thursday, June 16

Philly Cheesesteak

Tender shredded steak stuffed
in a toasted hoagie with grilled
bell peppers, grilled onions, and
Cheez Whiz. Served with your
choice of sides.

$9.25

Wednesday, June 15

Meatloaf n' Mashed Taters

A thick slice of homemade meatloaf
with garlic mashed potatoes and
homemade brown gravy. Served
with a buttered roll on the side.

$9.50

Tuesday, June 14

Ken's Carolina Tacos

Slow roasted pork stuffed in flour
tortillas and fried golden brown.
Finished off with homemade Carolina
sauce and spicy slaw. Served with
salsa on the side.

$2.75 ea

Sunday, June 12

Cheddar Bacon Ranch

Your choice of meat served on
a bun with lettuce, tomato, melted
cheddar, crispy bacon and ranch.
Served with your choice of sides.

$8.50

Saturday, June 11

Carolina Pulled Pork

Slow roasted pork smothered
in homemade Carolina sauce and
jack cheese. Served on a bun
with spicy slaw and your choice
of sides.

$8.75

Friday, June 10

Tinga Burritos

Two flour tortillas stuffed
full with pork and homemade
tinga sauce. Covered with a
green chile verde and chips
on the side.

9.25

Thursday, June 9

Surf n' Turf Sandwich

Tender chopped sirloin and tiger
shrimp piled high on Texas toast
with jack cheese and cilantro-lime
aioli. Served with your choice of sides.

$8.95

Wednesday, June 8

Taco Burger

Spicy taco meat made with beef
and pork, piled high on Texas
toast with sour cream, lettuce,
pico and melted cheddar. Served
with your choice of sides.

$8.50

Tuesday, June 7

Pork Carnitas

Guajillo spiced pork stuffed in
flour tortillas with fresh salsa
verde, queso fresco and cilantro.
Served with a lime wedge on the side.

$2.75 ea

Sunday, June 5

Chicken Bacon Club

A grilled chicken breast on
Texas toast with lettuce, tomato,
onion, melted swiss, bacon and
honey mustard. Served with your
choice of sides.

$8.75

Saturday, June 4

Peanut Butter Burger

A half pound burger covered in
crispy bacon and pepperjack cheese,
served on a bun with spicy peanut
butter and sliced pickles. Served with
your choice of sides.

$8.50

Friday, June 3

Cheese Steak Burrito

Tender chopped sirloin, grilled onions,
and chipotle peppers stuffed in a flour tortilla
and smothered in white queso. Topped
with fresh cilantro and chips on the side.

$8.95

Thursday, June 2

Brittany's Smoked Chicken Sandwich

Slow smoked, shredded chicken
breast on Texas toast with melted
pepperjack and spicy slaw. Served
with your choice of sides.

$8.50

Wednesday, June 1

Chipotle Chicken Caeser Sandwich

A grilled chicken breast on
Texas toast with lettuce, tomato,
melted parm and chipotle caeser.
Served with your choice of sides.

$8.50