Sunday, November 30
 
Chicken and Shrimp Sammie
 
Marinated chicken and seasoned
shrimp on Texas toast with lettuce,
chipotle mayo, pico, pepperjack cheese
and bacon. Served with your choice
of sides.
 
$10.00

 Saturday, November 29
 
Big Country
 
A half pound burger on
a toasted bun topped
with slow roasted pork,
BBQ sauce, two crispy
onion rings, pepperjack
and bacon. Served with
your choice of sides.
 
$10.95
 
Go Cats!!!

 Friday, November 28
 
Turkey Salad Sandwich
 
Smoked turkey salad with fresh
avocado on Texas toast with lettuce,
cheddar and bacon.  Served with your
choice of sides.
 
$9.00

Wednesday, November 26
 
Turkey n' Taters
 
Slow smoked turkey
breast on top of French
bread with garlic mashed
potatoes and smothered
in a homemade gravy.
 
$10.00

 Tuesday, November 25

Jalapeno Popper Burger
 
A half pound burger
on a toasted bun with
cream cheese onion,
raspberry salsa, grilled
jalapenos and bacon.
Served with your choice
of sides.
 
$9.75

 Sunday, November 23
 
Doggon Chicken
 
A grilled chicken breast AND a quarter
pound, all-beef dog on a Texas toast
with pickles, mayo, mustard, pepperjack
and bacon.  Served with choice of sides.
 
$10.50

 Saturday, November 22
 
Surf n' Turf Sammie
 
Blackened shrimp and tender
sirloin on Texas toast with lettuce,
pico, chipotle mayo, and pepperjack.
Served with your choice of sides.
 
$10.25

 Friday, November 21
 
Shrimp Alfredo
 
Seasoned shrimp tossed
with fettuccini pasta
and a homemade alfredo
sauce. Topped with
parmesan cheese, green
onions and served with
a buttered roll on the side.
 
$11.95
 
 
 

 Thursday, November 20
 
Dog-On Burger
 
A half pound burger AND a quarter
pound, all-beef dog on a toasted bun
with pickles, mustard, mayo, pepperjack
cheese and bacon.  Served with your choice
of sides.
 
$10.95

 Wednesday, November 19
 
Hells Bells Burger
 
A half pound burger
on a toasted bun with
lettuce and tomato.
Topped with hot sauce,
bleu cheese, and bacon.
Served with your choice
of sides.
 
$9.95

 Tuesday, November 18
 
Jalapeno Popper Burger
 
A half pound burger on a toasted
bun with onion cream cheese, bacon,
grilled jalapenos and chipotle raspberry
sauce.  Served with your choice of sides.
 
$9.75

 Sunday, November 16
 
Chili Cheese Burger
 
A half pound burger
on a toasted bun with
sour cream and red
onion. Topped with
homemade chili,
cheddar cheese and
served with your choice
of sides.
 
$9.75
 

Saturday, November 15
 
 Smoked Pork Tenderloin Sandwich
 
Slow smoked tenderloin on
Texas toast with lettuce,
tomato, red onion, bacon
and swiss cheese. Served with
your choice of sides.
 
$9.95
 
 

 Friday, November 14
 
Chicken Fried Steak n' Mashed Taters
 
Hand breaded sirloin fried golden brown
with garlic-herb mashed potatoes, peppered
white gravy and a buttered roll.
 
$10.95

 Thursday, November 13
 
The Dee Snider
 
A half pound burger
on a toasted bun with
peanut butter, bacon,
sriracha, and jelly. Served
with your choice of sides.
 
$9.95

 Wednesday, November 12
 
Loaded Tater Burger
 
A half pound burger on a toasted bun
with garlic mashed taters, bacon, cheddar,
sour cream and roasted corn.  Served with
your choice of sides.
 
$10.25

 Tuesday, November 11

Jalapeno Popper Burger
 
A half pound burger
on a toasted bun with
cream cheese onion,
raspberry salsa, grilled
jalapenos and bacon.
Served with your choice
of sides.
 
$9.75

 Sunday, November 9
 
Cheddar Bacon Ranch Burger
 
A half pound burger on a toasted
bun with lettuce, tomato, cheddar,
bacon and buttermilk ranch.  Served
with your choice of sides.
 
$9.75

 Saturday, November 8
 
Game Day Platter
 
Two half pound burgers
on a bed of French fries
topped with queso, pico,
bacon bits pickled jalapenos
and sour cream.
 
$18.95
 
 
 

 Friday, November 7
 
Red Giant
 
A half pound burger on a toasted
bun with chipotle mayo, bacon,
pepperjack cheese, roasted red
pepper, and red onion.  Served with
your choice of sides.
 
$9.95

 Thursday, November 6
 
Caprese Chicken Sandwich
 
A grilled chicken breast on Texas
toast with balsamic glazed tomatoes,
mozzarella cheese and a garlic-basil
aioli.  Served with your choice of sides.
 
$9.50

 Wednesday, November 5
 
Dog-On Burger
 
A half pound burger AND a quarter
pound all-beef dog on a toasted bun
with pickles, mayo, mustard, pepperjack
cheese and bacon.  Served with your
choice of sides.
 
$10.95

 Tuesday, November 4
 
Jalapeno Popper Burger
 
A half pound burger on a toasted
bun with onion cream cheese,
chipotle raspberry salsa, grilled
jalapenos and bacon.  Served with
your choice of sides.
 
$9.75

 Sunday, November 2
 
Cheddar Bacon Ranch Burger
 
A half pound burger on
a toasted bun with lettuce,
tomato, ranch, cheddar and
bacon. Served with your choice
of sides.
 
$9.75
 
 

Saturday, November 1
 
BBS Burger
 
A half pound burger
on a toasted bun with
a maple bacon and bleu
cheese slaw and tomatoes.
Served with your choice
of sides.
 
$9.95