Sunday, January 31

Mushroom Swiss Burger

Homemade mushroom gravy and
melted swiss over your choice of
meat. Served on texas toast with
sour cream and your choice of sides.

$8.25

Saturday, January 30

Chicken Hawk Fingers

Hand breaded chicken breast
strips served with your favorite
dipping sauce and choice of sides.

$7.75

GO CATS!

Friday, January 29

Cincinnati Chili

Fettuccine pasta smothered in
spicy Cincinnati style chili,
cheddar cheese and onions.
Served with a corn muffin on the side.

$8.95

Thursday, January 28

Mushroom Swiss Burger

Homemade mushroom gravy and
melted swiss over your choice of
meat. Served on texas toast with
sour cream and your choice of sides.

$8.25

Wednesday, January 27

Southwest Chicken Salad Wrap

Homemade chicken salad wrapped in
a tomato tortilla with cheddar, rice
and lettuce. Served with jalapeno
ranch and your choice of sides.

$8.75

Tuesday, January 26

Baja Tuna Tacos

Fresh yellowfin tuna stuffed in
flour tortillas with shredded cabbage,
chipotle creme and avocado creme.
Served with a lime wedge on the side.

$8.50 (3 tacos)
(or $3 ea)

Sunday, January 24

Ham n' Swiss w/ Tomato Basil Soup

Thin sliced ham piled high on
Texas toast with melted swiss
and mayo. Served with homemade
tomato basil soup on the side.

$7.95

Saturday, January 23

Ham n' Swiss w/ Tomato Basil Soup

Thin sliced ham piled high on
Texas toast with melted swiss
and mayo. Served with homemade
tomato basil soup on the side.

$7.95

Friday, January 22

Chicken Alfredo

Grilled chicken breast and fettuccine
pasta smothered in creamy alfredo,
parmesan cheese and green onions.
Served with grilled veggies and a
buttered roll on the side.

$8.95

Thursday, January 21

Peanut Butter Burger

A juicy, half pound burger served
on a warm bun with spicy peanut
butter, pepperjack cheese, bacon,
pickles and your choice of sides.

$8.25

Wednesday, January 20

Chili Cheese Burger

A half pound burger smothered
in Cincinnati style chili and cheddar
cheese. Served on a bun with sour
cream and your choice of sides.

$8.25

Tuesday, January 19

Chicken Enchiladas

Tender, juicy chicken stuffed in
corn tortillas with poblano peppers
and cheddar cheese. Smothered in
spicy salsa verde, queso fresco and
sour cream. Served with pico slaw
on the side.

$7.75

Monday, January 18

Chicken Salad Sandwich

Southwest chicken salad piled
high on a warm hoagie bun with
lettuce and cheddar cheese.
Served with your choice of sides.

$7.95

GO CATS!!

Sunday, January 17

Buffalo Chicken Salad

Fresh salad greens topped with
tomato, onion, eggs, fried chicken
strips, cheddar cheese and buffalo
wing sauce. Served with cheesebread
and your choice of dressing.

$8.25

Saturday, January 16

Beef n' Cheddar Melt

Thin sliced roast beef piled
high on Texas toast with
grilled onions, cheddar cheese
and chipotle mayo. Served with
your choice of sides.

$8.25

Friday, January 15

Grilled Chicken Penne

Grilled chicken breast and penne
pasta tossed in a white wine, butter-
herb sauce with fresh veggies. Served
with a buttered roll on the side.

$8.75

Thursday, January 14

French Dip

Thin sliced roast beef stuffed in
a hoagie bun with swiss cheese,
homemade au jus and your
choice of sides.

$8.25

Wednesday, January 13

Tuna Salad Sandwich

Homemade tuna salad on Texas
toast with lettuce, tomato and
bacon. Served with your choice
of sides.

$7.95

We will be open on January 18 all
day for Big Monday against Texas!

GO CATS!

Tuesday, January 12

Braised Pork Tacos

Tender spicy pork stuffed in
white corn tortillas with sun
dried tomato salsa, marinated
red onions and queso fresco.

$7.25 (3 tacos)
(or 2.75 ea)

Sunday, January 10

Taco Burger

Spicy taco meat piled high on
Texas toast with lettuce, pico,
cheddar and sour cream. Served
with choice of side.

$8.25

Saturday, January 9

Philly Cheese Steak

Shredded beef grilled to perfection
tossed with grilled onions and bell
peppers. Served on a hoagie with
Cheez Whiz and your choice of sides.

$8.25

Friday, January 8

Chicken Alfredo

Grilled chicken breast and fettuccine
pasta smothered in creamy alfredo,
parmesan cheese and green onions.
Served with grilled veggies and a
buttered roll on the side.

$8.95

Thursday, January 7

Chili Cheese Burger

A half pound burger smothered in
our homemade buffalo black bean
chili and cheddar cheese. Served on
a bun with sour cream, tortilla ribbons
and your choice of sides.

$8.25

Wednesday, January 6

Chicken Bacon Club

Grilled chicken breast served on
Texas toast with lettuce, tomato,
onion, honey mustard, swiss and
bacon. Served with your choice of sides.

$8.25

Tuesday, January 5
Cheese Steak Burrito

Chopped sirloin grilled to perfection
with onions, green and red peppers, wrapped
in a flour tortilla. Smothered in a white
queso and topped with ribbons.

$8.50

Sunday, January 3

Chipotle Chicken Caesar Sandwich

A chicken breast grilled to perfection
topped with parmesan cheese and
croutons. Served on Texas Toast
with lettuce, tomato, creamy chipotle
caeser and your choice of side.

$7.95

Saturday, January 2

Cheddar Bacon Ranch Burger

A half-pound, all-beef patty smothered
in cheddar, bacon and homemade ranch.
Served on a kaiser bun with lettuce,
tomato, and your choice of sides.

$8.25