Wednesday, June 30

Philly Cheese Steak

Shredded beef grilled to perfection
tossed with grilled onions and bell
peppers. Served on a hoagie with
Cheez Whiz and your choice of sides.

$8.25

Tuesday, June 29

Chicken Fajita Pita

A tender chicken breast grilled
to perfection stuffed in a 6" pita
with an advocado cream sauce,
lettuce, pico and pepperjack cheese.
Served with chips and a side of queso.

$7.95

Tuesday, June 29

Chicken Tacos

Tender, shredded chicken cooked
to perfection stuffed in white corn
tortillas with an advocado cream
sauce and pico-cabbage slaw. Served
with a lime wedge on the side.

$7.25 (3 tacos)
(or $2.75 ea)

Sunday, June 27

Chipotle Chicken Caeser Sandwich

Grilled chicken breast on Texas
toast with lettuce, tomato, chipotle
caeser and melted parmesan. Served
with your choice of sides.

$7.95

Saturday, June 26

Chipotle Chicken Caeser Sandwich

Grilled chicken breast on Texas
toast with lettuce, tomato, chipotle
caeser and melted parmesan. Served
with your choice of sides.

$7.95

Friday, June 25

Tuna Casserole

Homemade tuna casserole loaded with
yellowfin tuna, egg noodles, sharp cheddar,
fresh peas and more. Served with a
buttered roll on the side.

$8.75

Friday, March 19

Tuna Casserole

Homemade tuna casserole loaded with
yellowfin tuna, egg noodles, sharp cheddar,
fresh peas and more. Served with a
buttered roll on the side.

$8.75

Thursday, June 24

Tuna Salad Sandwich

Homemade tuna salad piled
high on Texas toast with
lettuce, tomato and bacon.
Served with your choice of sides.

$7.50

Wednesday, June 23

Chicken Fried Steak Sandwich

A third pound chicken fried steak
served on Texas toast with melted
swiss, lettuce, tomato, onion, mayo
and your choice of sides.

$8.25

Tuesday, June 22

Steak Taco Salad

Top sirloin grilled to perfection
piled high on salad greens
and tortilla chips with pico,
pepperjack cheese and sour
cream. Served with a side of
jalepeno ranch.

$8.25

Sunday, June 20

Chicken Bacon Club

Grilled chicken breast on Texas
toast with lettuce, tomato, onion,
honey mustard, melted swiss and
bacon. Served with your choice
of sides.

$8.25

Saturday, June 19

Steak n' Cheddar Melt

Tender sirloin grilled to perfection
smothered in grilled onions and melted
cheddar. Served on Texas toast with
chipotle mayo and your choice of sides.

$8.25

Friday, June 18

Grilled Chicken Penne

Grilled chicken breast and penne
pasta tossed in a white wine, buttery-
herb sauce with fresh cut veggies.
Topped with parmesan cheese, pimientos
and a buttered roll on the side.

$8.75

Thursday, June 17

Big Country Burger

Half pound burger loaded with
slow roasted pork, bourbon bbq
sauce, fried onion rings and pepperjack
cheese. Served with your choice of sides.

$8.25

Wednesday, June 16

Chicken Salad Sandwich

Homemade chicken salad piled
high on Bolillo bread with lettuce
and cheddar. Served with a
advocado jalepeno ranch
and your choice of sides.

$7.95

Wednesday, June 16

Chicken Salad Sandwich

Homemade chicken salad piled
high on Texas toast with lettuce
and cheddar. Served with jalepeno
ranch and your choice of sides.

$7.95

Tuesday, June 15

Pork Tinga Dawg

A quarter pound, all beef hot dog
on bolillo bread with slow roasted
pork, homemade tinga and pepperjack
cheese. Served with your choice of sides.

$7.50

Tuesday, June 15

Pork Tinga Dawg

A quarter pound, all beef hot dog
on bolillo bread with slow roasted
pork, homemade tinga and pepperjack
cheese. Served with your choice of sides.

$7.25

Sunday, June 13

Fried Shrimp Basket

Hand breaded tiger shrimp served
with homemade cocktail sauce and
your choice of sides.

$7.50

Sunday, June 13

Peanut Butter Burger

A half pound burger on a kaiser
bun with spicy peanut butter,
pickles, pepperjack cheese and
bacon. Served with your choice of sides.

$8.25

Friday, June 11

Guacamole Pasta Salad w/ Seared Tuna

Homemade pasta salad made
with fresh avocados and sweet
grape tomatoes on a red leaf lettuce
bed. Topped with pepper crusted,
seared tuna, parmesan cheese and
roasted poblano ranch.

$9.50

Thursday, June 10

Chili Cheese Burger

Homemade all-beef chili smothering
a half pound burger and covered in
melted cheddar. Served on Texas
toast with sour cream and your
choice of sides.

$8.25

Wednesday, June 9

Chicken Fried Steak Sandwich

A third pound chicken fried steak
served on Texas toast with melted
swiss, lettuce, tomato, onion, mayo
and your choice of sides.

$8.25

Tuesday, June 8

Pork Tinga Torta

Slow roasted pork stuffed in
warm bolillo bread with homemade
tinga and fresh pico slaw. Served
with chips and queso on the side.

$7.25

Sunday, June 6

Chili Cheese Burger

Homemade all-beef chili smothering
a half pound burger and covered in
melted cheddar. Served on Texas
toast with sour cream and your
choice of sides.

$8.25

Saturday, June 5

Steak n' Cheddar Melt

Tender sirloin grilled to perfection
smothered in grilled onions and melted
cheddar. Served on Texas toast with
chipotle mayo and your choice of sides.

$8.25

Friday, June 4

Grilled Shrimp Penne

Grilled shrimp and fresh cut
veggies tossed in a white wine,
buttery-herb sauce with penne pasta.
Topped with parm, pimientos,
and a buttered roll on the side.

$8.95

Thursday, June 3

Meatloaf Sandwich

Homemade meatloaf on Texas
toast with melted cheddar and
spicy ketchup. Served with your
choice of sides.

$7.95

Wednesday, June 2

Meatloaf n' Mashed Taters

A thick slice of homemade meatloaf
stacked on Texas toast and smothered
in brown gravy. Served with a pile of
creamy mashed taters on the side.

$8.75

Tuesday, June 1

Steak Tinga Tacos

Tender grilled sirloin stuffed in
white corn tortillas with sweet
n' spicy tinga and pico cabbage
slaw. Served with a lime wedge
on the side.

$7.50 (3 tacos)
(or 2.75 ea)