12.31.2010

Friday, December 31

Lunch - Chicken Bacon Club

A grilled chicken breast on Texas
toast with lettuce, tomato, onion,
bacon, swiss and honey mustard.
Served with your choice of sides.

$8.50


Dinner(5-10 pm) - Chicken Parmesan

A hand breaded chicken breast fried
to perfection over fettuccine pasta,
tossed in fresh herb, roasted red pepper
marinara. Served with a buttered crescent
roll, shredded parmesan and a slice of
chocolate raspberry cheesecake for dessert.

$15.95

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